Chinese Cooking

Ingredients: 1/2 teaspoon brown sugar*** 1 boneless beef* 1 teaspoon cornstarch — dissolved in *** 1 tablespoon oyster sauce** 2 tablespoon water*** 2 teaspoon rice wine** 3 tablespoon peanut oil 1/2 teaspoon brown sugar** 2 slices ginger — minced 2 teaspoon cornstarch** 1/2 teaspoon salt 1 pound broccoli — chopped 1/4 cup water 2 teaspoon [...]

Ingredients: 2 tablespoon hot bean sauce 1 1/2 cup chicken broth 4 ounce bean threads or chinese 1 tablespoon soy sauce rice vermicelli 1 tablespoon dry sherry 3 dried mushrooms 2 tablespoon peanut oil 1 sm red/green hot chili pepper 6 ounce lean ground pork — or chicken 3 green onions 2 cilantro sprigs — [...]

Serving size – 4 Ingredients 2 tablespoon sesame seeds 1 pound fresh bean sprouts thoroughly washed – and drained 3 med garlic cloves peeled and minced 2 med scallions — trimmed & minced 1 inch piece of ginger — peeled and minced 2 tablespoon oriental sesame oil 1/3 cup soy sauce 2 tablespoon cider vinegar [...]

Serving Size : 4 Ingredients 2 tablespoon sesame oil 2 tablespoon vegetable oil 1 teaspoon ginger — finely chopped 2 cup bok choy — cut into 1/2″” pie 1 1/2 cup bean sprout 8 ounce chinese bbq pork 1/2 cup chicken broth 2 tablespoon oyster sauce 1 tablespoon soy — dark 1/2 teaspoon sugar pepper [...]

Serving Size : 4 Ingredients: 1/2 teaspoon ground cinnamon 1/4 cup soy sauce 1 green onion, cut in half 2 tablespoon dry red wine 1 clove garlic, crushed 1 tablespoon brown sugar 2 whole pork tenderloins 1 tablespoon honey 2 teaspoon red food coloring Cooking Directions: Combine soy sauce; wine,sugar,honey, food coloring, cinnamon, onion and [...]

Ingredients: 4 golden apples 1 egg 4 oz of plain white flour 12 oz of water 12 oz of vegetable oil for frying 6 tbsps of white sugar 1 tbsp of sesame seeds Cooking Instructions Peal, core and cut apples into large cubes. To make the batter, place water in a mixing bowl, add the [...]

Ingredients: 450g or 1 lb fillet of beef 30ml or 2 tbsp cooking oil 2.5ml (1/2 tsp) chopped garlic 2 green peppers, seeded and cut into slices 30ml or 2 tbsp of black bean sauce Salt and freshly ground black pepper, to taste 60ml or 4 tbsp chicken stock 5ml or 1 tsp of corn [...]

Ingredients 4 slices of thick white bread 200g or 8 oz of king prawns 100g of 4 oz of water chestnuts 100g or 4 oz of pork/pork fat 30ml or 2 tbsps of sesame seeds 550ml or 1 pint of vegetable oil (for frying) 1/2 egg Cooking Directions Peel and gut the King Prawns, chop [...]

Ingredients 550ml or 1 pint of vegetable cooking oil 1 large cooked pork chop 100g 4 oz cooked chicken 5ml or 1 tsp soy sauce 5ml or 1 tsp of sugar 30ml or 2 tbsps sesame oil 50g or 2 oz of bamboo shoots, cut and blanched 50g or 2 oz of water chestnuts, chopped [...]

Serving Size: 4 Ingredients: 5 boneless chicken breasts 6 egg whites 6 tablespoons cornstarch 2 1/4 cups cooking oil 1/2 cup fresh roasted peanuts 1/4 cup sliced water chestnuts 1/4 cup green peas 3/4 cup chicken broth 1 teaspoon hot pepper sauce 1/2 teaspoon salt 1/2 teaspoon monosodium glutamate 1/2 teaspoon sesame oil 1/4 teaspoon [...]